Grey poupon, classic Heinz yellow or French's Dijon? 100% Pork dogs, 24mm collagen casings. Butter toasted buns, added mayo inside right after toasting, dill relish. Would have gone to get some fresh sauerkraut but with the storm coming in I just grabbed the $7 pack of buns from the market across the street and called it a night submitted by /u/Necessary_Rate_4109 [link] [comments]