Tried a different brand of dogs and made my own big dawg sauce ("big mac")needless to say really like em. they arent cheap or too expensive so would buy again for quality and taste but the sauce was excellent. i normally like finely chopped spanish onion and just yellow mustard, maybe some dill if i have it. today i decided to make a sauce with spanish onion, clausen dill pickles, hearty squirt of mikes yellow, small squirt of good low sugar ketchup, pinch of kewpie and smoked paprika. had one of these smoked sausages left in fridge so threw that in the airfryer with the dogs. very tasty and the sauce holds the onion in so no mess. 10/10 submitted by /u/waterisdefwet [link] [comments]